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Books by Amy Guptill
  | | Writing in College From Competence to Excellence by Amy Guptill Published 2016 ISBN-13: 978-1-942341-21-5, ISBN: 1-942341-21-0 |
 | | Food and the Mid-Level Farm(1st Edition) Renewing an Agriculture of the Middle (Food, Health, and the Environment) by Thomas A. Lyson, Rick Welsh, G. W. Stevenson, Fred Kirschenmann, Frederick H. Buttel, Mike Duffy, Kenneth A. Dahlberg, Thomas W. Gray, Amy Guptill, Mary Hendrickson, William Heffernan, David Lind, Elizabeth Barham, Eileen Brady, Caitlin O'brady, Rich Pirog, Daryll E. Ray, Harwood D. Schaffer, Shelley Grow, Elizabeth Higgins, Sandra S. Batie, Peter Carstensen, Robert Gottlieb, Mun S. Ho Hardcover, 320 Pages, Published 2008 by The Mit Press ISBN-13: 978-0-262-12299-3, ISBN: 0-262-12299-5 "Practitioners and scholars from a range of disciplines discuss how midsize farms can better connect with consumers, organize collectively to develop markets for their products, and promote public policies that address agriculture-of-the-middle issues.Agriculture in the United States today increasingly operates in two separate spheres: large, corporate-connected commodity production and distribution systems and small-scale farms that mar ..." |
 | | Food & Society(3rd Edition) Principles and Paradoxes (Paperback or Softback) by Amy E. Guptill, Denise A. Copelton, Betsy Lucal Paperback, 288 Pages, Published 2023 by Polity ISBN-13: 978-1-5095-4224-6, ISBN: 1-5095-4224-8 |
 | | Food and Society(2nd Edition) Principles and Paradoxes by Amy E. Guptill, Betsy Lucal, Denise A. Copelton, Takashi Kadoya Paperback, 264 Pages, Published 2017 by Polity ISBN-13: 978-1-5095-0184-7, ISBN: 1-5095-0184-3 |
 | | Food and Society(2nd Edition) Principles and Paradoxes by Amy E. Guptill, Denise A. Copelton, Betsy Lucal Hardcover, 264 Pages, Published 2017 by Polity ISBN-13: 978-1-5095-0183-0, ISBN: 1-5095-0183-5 |
 | | Food and Society(1st Edition) Principles and Paradoxes by Amy E. Guptill, Betsy Lucal, Denise A. Copelton Hardcover, 224 Pages, Published 2012 by Polity ISBN-13: 978-0-7456-4281-9, ISBN: 0-7456-4281-0 |
 | | Food & Society Principles and Paradoxes (Hardcover) by Amy E., Ae Guptill, Denise A. Copelton, Betsy Lucal Hardcover, Published 2022 by Polity Press ISBN-13: 978-1-5095-4223-9, ISBN: 1-5095-4223-X |
 | | Food and the Mid-Level Farm(1st Edition) Renewing an Agriculture of the Middle (Food, Health, and the Environment) by Rick Welsh, Thomas A. Lyson, G. W. Stevenson, Mike Duffy, Amy Guptill, William Heffernan, David Lind, Elizabeth Barham, Eileen Brady, Caitlin O'brady, Rich Pirog, Shelley Grow, Elizabeth Higgins, Peter Carstensen, Fred Kirschenmann, Mary Hendrickson, Frederick H. Buttel, Kenneth A. Dahlberg, Thomas W. Gray, Daryll E. Ray, Harwood D. Schaffer, Sandra S. Batie, Robert Gottlieb, Mun S. Ho, The Mit Press Paperback, 320 Pages, Published 2008 by The Mit Press ISBN-13: 978-0-262-62215-8, ISBN: 0-262-62215-7 "Agriculture in the United States today increasingly operates in two separate spheres: large, corporate-connected commodity production and distribution systems and small-scale farms that market directly to consumers. As a result, midsize family-operated farms find it increasingly difficult to find and reach markets for their products. They are too big to use the direct marke ..." |
 | | Food & Society Principles and Paradoxes by Amy E. Guptill, Denise A. Copelton, Betsy Lucal 212 Pages, Published 2022 by John Wiley & Sons ISBN-13: 978-1-5095-4225-3, ISBN: 1-5095-4225-6 "This popular text, now in a third edition, offers readers a vivid perspective on the cultural and social complexities of food practices and the current food system." |
 | | Food and Society Principles and Paradoxes by Betsy Lucal, Amy E. Guptill, Denise A. Copelton 264 Pages, Published 2017 by John Wiley & Sons ISBN-13: 978-1-5095-0187-8, ISBN: 1-5095-0187-8 "Dzanku, Fred M. and Sarpong, Daniel. 2010. “Agricultural Diversification, Food SelfSufficiency and Food Security in Ghana – The Role of Infrastructure and Institutions,” in Goran Djurfeldt, Ernest Aryeetey, and Aida Isinika (eds), African Smallholders: Food Crops, Markets, and Policy. Wallingford, UK: CABI Publishing , pp. 189–213. Edge, John T. (ed.). 2007. The New Encyclopedia of Southern Culture, Vol. 7: Foodways. Chapel Hill, NC ..." |
 | | Food and Society(1st Edition) Principles and Paradoxes by Betsy Lucal, Amy E. Guptill, Denise A. Copelton Digital, 256 Pages, Published 2013 by Polity ISBN-13: 978-0-7456-6390-6, ISBN: 0-7456-6390-7 "This timely and engaging text offers students a social perspective on food, food practices, and the modern food system. It engages readers’ curiosity by highlighting several paradoxes: how food is both mundane and sacred, reveals both distinction and conformity, and, in the contemporary global era, comes from everywhere but nowhere in particular. With a social constructionist framework, the book provides an empirically rich, multi-facet ..." |
 | | Billboard Book of Songwriting(1st Edition) (Billboard Books) by Watson-Guptill, Peter Pickow, Amy Appleby Paperback, 192 Pages, Published 1988 by Billboard Books ISBN-13: 978-0-8230-7539-3, ISBN: 0-8230-7539-7 |
 | | Food and Society(1st Edition) Principles and Paradoxes by Amy E. Guptill, Betsy Lucal, Denise A. Copelton Paperback, 224 Pages, Published 2012 by Polity ISBN-13: 978-0-7456-4282-6, ISBN: 0-7456-4282-9 |