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  | | Celebrate(1st Edition) Traditional Ethnic Entertaining in America by Hillary Davis Hardcover, 144 Pages, Published 1992 by Crescent ISBN-13: 978-0-517-05179-5, ISBN: 0-517-05179-6 "Surveys the history of each of America's many ethnic groups and offers festival and holiday recipes, accompanied by photographs and line drawings, for unique, eye-catching fare, from Italian Zeppole to Iroquois Ghost Bread." |
 | | Great Grilling(1st Edition) Easy & Elegant Entertaining All Year Round by Hillary Davis, Michael Grand Paperback, 128 Pages, Published 1991 by Grove Pr ISBN-13: 978-0-8021-3270-3, ISBN: 0-8021-3270-7 "Lovely hardcover, four-color photography cookbook for outdoor cooking and entertaining. This cookbook is formatted by menus with all of the recipes included in each menu section. Example: Grilled Venison Steaks in a Red Wine Marinade, also includes Baked Whole Garlic with Crusty French Bread, Baby Brussel Sprouts, Grilled Polenta, and Apple Galette. St. Emilion wine is a suggested accompaniment." |
 | | Garden Entertaining(1st Edition) by Patricia Horan, Davis Horan, Hillary Davis, Maria C. Gleason, Deirdre Colby Hardcover, 144 Pages, Published 1991 by Grove Pr ISBN-13: 978-0-8021-1337-5, ISBN: 0-8021-1337-0 "Suggests menus and themes for luncheons, cocktail parties, teas, breakfasts, anddinners, and includes advice from professional partygivers" |
 | | Great grilling(1st Edition) Easy & elegant entertaining all year round by Hillary Davis, Michael Grand Hardcover, 128 Pages, Published 1989 by Weidenfeld & Nicolson ISBN-13: 978-1-55584-264-2, ISBN: 1-55584-264-X "Lovely hardcover, four-color photography cookbook for outdoor cooking and entertaining. This cookbook is formatted by menus with all of the recipes included in each menu section. Example: Grilled Venison Steaks in a Red Wine Marinade, also includes Baked Whole Garlic with Crusty French Bread, Baby Brussel Sprouts, Grilled Polenta, and Apple Galette. St. Emilion wine is a suggested accompaniment." |
 | | The Hamptons Kitchen(1st Edition) Seasonal Recipes Pairing Land and Sea by Hillary Davis, Stacy Dermont, Gael Greene Hardcover, 256 Pages, Published 2020 by Countryman Press ISBN-13: 978-1-68268-360-6, ISBN: 1-68268-360-5 "Seasonal, healthy dishes that embody the simple elegance of the HamptonsThe Hamptons is an exceptional enclave, with an influence that goes far beyond New York. The unique mix of luxury and old-world charm that surrounds the villages, dunes, and beaches has become synonymous with a coveted American lifestyle. It’s also a foodie paradise. Simple recipes, deliciously paired with local wines and beers, make the most of the fabulous local p ..." |
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