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Food and the Mid-Level Farm(1st Edition)
Renewing an Agriculture of the Middle (Food, Health, and the Environment)
by Thomas A. Lyson, Rick Welsh, G. W. Stevenson, Fred Kirschenmann, Frederick H. Buttel, Mike Duffy, Kenneth A. Dahlberg, Thomas W. Gray, Amy Guptill, Mary Hendrickson, William Heffernan, David Lind, Elizabeth Barham, Eileen Brady, Caitlin O'brady, Rich Pirog, Daryll E. Ray, Harwood D. Schaffer, Shelley Grow, Elizabeth Higgins, Sandra S. Batie, Peter Carstensen, Robert Gottlieb, Mun S. Ho
Hardcover, 320 Pages, Published 2008 by The Mit Press
ISBN-13: 978-0-262-12299-3, ISBN: 0-262-12299-5

"Practitioners and scholars from a range of disciplines discuss how midsize farms can better connect with consumers, organize collectively to develop markets for their products, and promote public policies that address agriculture-of-the-middle issues.Agriculture in the United States today increasingly operates in two separate spheres: large, corporate-connected commodity production and distribution systems and small-scale farms that mar ..."






Food and the Mid-Level Farm(1st Edition)
Renewing an Agriculture of the Middle (Food, Health, and the Environment)
by Rick Welsh, Thomas A. Lyson, G. W. Stevenson, Mike Duffy, Amy Guptill, William Heffernan, David Lind, Elizabeth Barham, Eileen Brady, Caitlin O'brady, Rich Pirog, Shelley Grow, Elizabeth Higgins, Peter Carstensen, Fred Kirschenmann, Mary Hendrickson, Frederick H. Buttel, Kenneth A. Dahlberg, Thomas W. Gray, Daryll E. Ray, Harwood D. Schaffer, Sandra S. Batie, Robert Gottlieb, Mun S. Ho, The Mit Press
Paperback, 320 Pages, Published 2008 by The Mit Press
ISBN-13: 978-0-262-62215-8, ISBN: 0-262-62215-7

"Agriculture in the United States today increasingly operates in two separate spheres: large, corporate-connected commodity production and distribution systems and small-scale farms that market directly to consumers. As a result, midsize family-operated farms find it increasingly difficult to find and reach markets for their products. They are too big to use the direct marke ..."






Labels of Origin for Food
Local Development, Global Recognition
by Elizabeth Barham, Bertil Sylvander
236 Pages, Published 2009 by Cabi
ISBN-13: 978-1-84593-377-7, ISBN: 1-84593-377-X

"The Product and Its Protection System Cherry production is a secular tradition in the Municipality of Lari, a small village in the hilly area near Pisa, in Tuscany, Italy (see Fig. A1.1). The Cherry of Lari's long history is demonstrated by the presence of 13 native cherry tree varieties (Roselli and Mariotti, 1999), which, coupled with the peculiarity of the soils and the climate of the region, form the basis of the specificity an ..."






Labels of Origin for Food(1st Edition)
Local Development, Global Recognition
by Elizabeth Barham, Bertil Sylvander
Hardcover, 240 Pages, Published 2011 by Cabi
ISBN-13: 978-1-84593-352-4, ISBN: 1-84593-352-4

"Agri-food traditional, regional and typical products are an important resource for agricultural and rural development in many areas of the European Union. These Origin Labeled Products (OLPs) activate a complex system of relationships involving the local production and marketing and distribution systems, rural development dynamics and the consumer. Based on research conducted in European countries, this book provides an account of the c ..."






The Economics of Agri-Environmental Policy, Volume II
(Hardback)
by Richard D. Horan
Hardcover, 430 Pages, Published 2017 by Taylor & Francis Inc, United States
ISBN-13: 978-0-8153-9769-4, ISBN: 0-8153-9769-0






Alternative Institutional Structures(1st Edition)
Evolution and impact
by Sandra Batie , Nicholas Mercuro
Paperback, 448 Pages, Published 2014 by Routledge
ISBN-13: 978-1-138-80540-8, ISBN: 1-138-80540-8






Alternative Institutional Structures(1st Edition)
Evolution and impact (The Economics of Legal Relationships)
by Sandra Batie , Nicholas Mercuro , Alfred Allan Schmid
Hardcover, 448 Pages, Published 2008 by Routledge
ISBN-13: 978-0-415-77478-9, ISBN: 0-415-77478-0






The Economics Of Agri-environmental Policy
The International Library of Environmental Economics and Policy (Vol 1,2)
by Sandra S. Batie , Rick Horan , Richard D. Horan
Hardcover, 580 Pages, Published 2004 by Ashgate Pub Ltd
ISBN-13: 978-0-7546-2324-3, ISBN: 0-7546-2324-6






The Future of American Agriculture As a Strategic Resource
by Sandra S. Batie , Robert G. Healy
Paperback, 291 Pages, Published 1980 by Conservation Foundation
ISBN-13: 978-0-89164-064-6, ISBN: 0-89164-064-9

All Authors

Elizabeth Barham

Mary Hendrickson

Frederick Buttel

Kenneth Dahlberg

Elizabeth Higgins

Peter Carstensen

Fred Kirschenmann

Sandra Batie

Robert Gottlieb

Mun Ho


All Bindings

Hardcover

Paperback

Unknown


All Years

2011

2009

2008